VERIS White Sauce Vegan

Description

VERIS White Sauce Vegan is part of the high-quality VERIS GASTRO product range- professional kitchen aids such as basic sauces, broths and stocks that have been specially developed for use in modern large-scale catering. Packaged in a practical protective bucket with a seal, this product stands for above-average quality, authentic taste and optimum yield. Its fine, creamy consistency makes it the ideal basis for many classic and creative dishes.

Special features

VERIS Vegan White Sauce impresses with its creamy texture, round taste and full-bodied, fine seasoning. It is vegan, low in sugar and is ideal as a base for numerous classic dishes - from casseroles and vegetable sauces to gratins. Thanks to its quick and easy preparation, it is ideal for everyday professional cooking.

Areas of application

Whether in commercial kitchens, restaurants or canteens - VERIS Vegan White Sauce enables versatile and reliable menu planning. It goes well with classic vegetarian and vegan dishes, but can also be used as a basic sauce for creative recipes.

Preparation

Stir120 g VERIS White Sauce Vegan Powder into 1 liter of cold or hot water with a whisk, then bring to the boil and boil for 1 minute - and you have a deliciously creamy, plant-based sauce for a wide range of applications.