Yellow Thai curry with noodles from CONVAR™

Spicy, exotic instant dish with chicken

The yellow Thai curry with noodles from CONVAR™ is a slightly spicy, wonderfully aromatic dish with tender chicken, subtle curry notes and exotic coconut. It is the ideal choice for tactical missions, the outdoors and emergency supplies. Perfect for recharging your batteries on the go with a warm, wholesome meal.

Quick and uncomplicated preparation

This meal can be prepared quickly and easily. Thanks to the innovative FlatPack packaging, it is extremely flat to pack, making it easy to stow away in your luggage and taking up hardly any space.

Robust and durable

The robust packaging guarantees a long shelf life, even under extreme conditions and regardless of the temperature.

Preparation

Preparation with hot water

First remove the oxygen absorber from the bag. Then pour 350 ml of boiling water at 100 °C over the contents of the bag, stir well and leave the dish to infuse in the resealed bag for at least 12 minutes.

Preparation in the CONVAR™ heating bag system

First remove the oxygen absorber from the bag. Then pour 350 ml of cold water over the contents of the bag. Then close the bag tightly and shake the contents vigorously for a short time.

Place the sealed bag in the heating bag. The previously unpacked heating element should be at the bottom of the heating bag. Activate the heating element with 250 ml of water and partially seal the heating bag according to the instructions.

After a cooking time of 12 minutes, remove the inner bag, open it carefully and enjoy the Thai curry hot.