EF MEALS Arrabbiata Pasta

Hearty pasta dish for institutional catering

EF MEALS Pasta Arrabbiata is part of the proven EF Emergency Food Group Catering product line. This line offers high-quality staple foods and complete meals in bulk packaging—ideal for use in mobile field kitchens, emergency supply stations, or as a supplement to long-term emergency stockpiles. This spicy tomato-based pasta dish stands out for its easy preparation, high yield, and reliable shelf life.

Robust packaging, safe storage

All EF MEALS products are packaged with extra care: hermetically sealed and additionally stored in a protective bucket. This protects them from external influences—perfect for long-term storage and quick access in an emergency.

Packaging & Yield

EF group catering products are packaged according to the de facto standard for mobile field kitchens. Each unit contains a large portion with 25 individual servings—ideal for rapid deployment when serving large groups.

Important: The product is not packaged in separate individual portions, but is intended as a complete unit for preparation in collective containers.

Easy preparation according to the ETP standard

The product complies with the international ETP standard (Easy To Prepare) and can be prepared with minimal effort: Simply mix with hot water, let it steep—done.

Preparation

Mix one unit (3.75 kg) with 8.75 liters of boiling water in a suitable container and let it steep for at least 12 minutes (preferably in a closed system). Then stir thoroughly again and serve.

Suitable for

Ideal for emergency stockpiles, mobile field kitchens, civil defense and disaster relief, as well as all forms of large-scale crisis catering.

Special features

Yield: 25 servings per unit.

Extended Shelf Life (ESL): Ideal for long-term storage thanks to sophisticated packaging.

Made in Germany: Quality and safety from controlled production.