Preparation when it matters most – flexible. reliable. anywhere.
CONVAR™ Feldküche instant meals: hot, flameless, or (for suitable varieties) cold
In crisis situations, simple processes and maximum independence are crucial. That’s exactly what the CONVAR™ Feldküche instant meals are designed for: depending on the product, they can be prepared with hot water, using the heating bag system (flameless), or even with cold water.
The advantage is obvious: in a real emergency, heating options may fail—due to power shortages, infrastructure damage, limited resources, or security conditions that make open flames impossible. Even if heating is no longer reliably possible, your supply remains secured.
Our meals are made shelf-stable using modern processing techniques such as freeze-drying or vacuum drying. These methods remove a large portion of the water from the product, which inhibits the growth of microorganisms and significantly extends shelf life. As a result, compared to conventional foods, our meals are considerably more durable, noticeably lighter to transport, and easier to store. Especially for emergency supplies, mobile setups, or limited space, that makes a decisive difference.
Why this flexibility is so important in a crisis
A reliable meal is more than comfort—it is stability, energy, and the ability to act. CONVAR™ Feldküche is designed to work even when conditions become unpredictable.
Key benefits at a glance
- Supply even when cooking options fail – thanks to alternative preparation options (depending on the product)
- Flameless heating possible – useful in security-sensitive situations, indoor scenarios, or when cooking infrastructure is unavailable
- Significantly longer shelf life – ideal for emergency supplies and long-term planning
- Resistant to frost and heat – reliably storable even at very low or high temperatures
- Lighter than canned food – reduces load and improves mobility
- Space-saving & efficient to store – great for supplies, boxes, backpacks, or vehicles
- Rugged handling – practical for transport and changing conditions
- Easy to understand thanks to icons – preparation options recognizable at a glance
Supplied independently – even during power outages and emergencies
Especially in a crisis, it’s important to get by with as little energy as possible. Our meals can be prepared with hot water, but in many cases also with cold water—for example if no stove is available. This advantage is also recommended by official preparedness guides such as those from the Federal Office of Civil Protection and Disaster Assistance (BBK), which emphasize that food should be ready to eat even without a stove or open fire.
Official bodies such as the Federal Office of Civil Protection and Disaster Assistance (BBK) recommend that every household keeps a supply of long-life foods and water for at least three days. Depending on available space and individual needs, this supply can be extended to up to ten days or more. Such supplies help not only in emergencies, but also provide a sense of independence in everyday life—for example during temporary power outages, blocked roads, or supply shortages.
Our crisis meals that can be prepared with hot & cold water combine practical everyday usability with high storage stability and flexible preparation options. By using modern preservation techniques and aligning with recommended preparedness standards, they provide a reliable nutrition option for emergencies and beyond.
Icons for quick orientation
For maximum clarity, we use special icons that immediately show which preparation method is possible for a product (e.g., flameless heating or preparation without heating).
Heating bag system possible (flameless)
Preparation without heating possible (for suitable varieties)