ERF (Emergency Response Food) Carrot Stew

Description

A delicious, hearty, and filling carrot stew that is quick and easy to prepare.

Safe and reliable nutrition.

Our emergency food without declarable ingredients offers a unique solution for crisis situations...

Benefits of Our Allergen-Free Emergency Food:

• Safe for everyone: Our products are free from all 14 declarable allergens, ensuring safe nutrition for individuals with food allergies or intolerances.
• Vegan and sustainable: 100% plant-based, meeting the needs of vegetarians and vegans while promoting sustainable resource use.
• Ethnically inclusive: Free from animal or allergenic ingredients, making them suitable for all cultural backgrounds and international relief efforts.
• Long shelf life: Designed for long-term storage, ensuring preparedness for emergency situations.
• UN recommended: The UN specifically advises stocking such specialized food for rapid emergency response.
• Easy preparation: Simple and quick to prepare, requiring no complex cooking processes.
• Nutrient-rich: Packed with essential vitamins and minerals to support health and well-being in crisis situations.
• Standardized packaging: Our group rations are always packed in 25-portion units, in line with international aid standards.

Preparation:

Mix contents with 8 liters of hot water and let sit for 10 minutes. Stir again → yields 50 portions.

This meal is NOT packaged in individual portions.

Conclusion:

Our allergen-free emergency food is the ideal solution for safe, reliable, and ethical nutrition in crisis situations. With its vegan and allergen-free composition, along with its simple preparation, it provides a practical answer to emergency challenges. Trust our products to be fully prepared for any situation.